Insider session: What's actually working in hospitality right now?
Costs keep climbing, and there's not much you can do about wages or energy. But you can change how fast you spot a problem.
Most operators don't see one until month-end. By then the money is gone.
The operators doing well simply look at their numbers sooner.
Often daily, site by site, while there's still time to act.
In 30 minutes you'll see:
-
Where the industry actually is right now, [exclusive independent insights from IDC]
-
The three things the operators pulling ahead get right: automation, insight and innovation
-
Plus an early, exclusive look at AI answering real hospitality questions, which would normally take 4+ weeks.
----------------------------------------------------------
Your hosts
At Ometis, we're the UK's leading data consultancy for hospitality.
With 250+ customers and 25 years in the sector, we've seen every version of the reporting problem operators are dealing with right now. Our NPS of 73 puts us among the highest-rated consultancies in the country, and most of those customers have been with us for over a decade.
-
Jon Townsend spent 20 years inside hospitality, most recently as Head of FP&A at New World Trading Company.
-
Simon Blackbourne co-founded Tahola in 2000, and has more than two decades of experience helping operators drive better outcomes through data.
15 July | 13-13:30 BST | Online
Speakers:
.png?width=250&height=250&name=Jon%20orange%20(1).png)
Jon Townsend
Head Hospitality Data Strategist
@ Ometis

Simon Blackbourne
Co-Founder of Tahola
Trusted by 250+ customers including:
"For the best part of a year, we've been working with Ometis to migrate our data warehouse to Snowflake - a challenging but profoundly brilliant project. What we have with Snowflake is going to be game changing!"
Dan Williams
Head of Data & BI at PizzaExpress“My experience with Ometis has always been excellent and I would have no hesitation in recommending them to other operators. They built our data warehouse incorporating NCR Aloha, Fourth People and SAP data, and trained us to become self-sufficient with automated reporting."
Clair Wentzel
Director of IT, Burger King UK
